Peanut Butter Dog Treats

Peanut Butter Dog Treats

A quick recipe for you to spoil your dog
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Course: Pets
Cuisine: American
Prep Time: 20 minutes
Cook Time: 30 minutes
Servings: 40
Calories: 179kcal


  • 2.5 cups coconut flour You can change the flour to your favourite
  • 2 eggs large
  • 1 cup peanut butter i use smooth, but you can use crunch for extra texture
  • 1 cup water
  • 2 tablespoons honey If you use local honey, it helps with the immune system
  • 1 tablespoon coconut oil This helps keep their coat healthy


  • 1/3 cup corn starch
  • 1 tbsp honey
  • 2 tbsp peanut butter Do Not use crunchy, or you will not be able to make a smooth frosting
  • 2-3 tbsp warm water


  • Preheat the oven to 325°F
  • Whisk the eggs together, then put all the ingredients into a stand mixer bowl, you can combine this by hand, but it will take effort
  • There are two ways to make the cookies;
  • 1. Place on parchment paper, and place another piece on top, then roll the dough out, then cut out the cookies – dipping the cutter in flour each time
  • 2. Spray the mold with oil. Fill the mold with dough and either press out or cook in the silicone molds.
  • Bake for 25-30 minutes
  • Place on a wire rack to cool

Making the Frosting

  • Place the honey and peanut butter in a microwave-proof bowl and microwave for 15-30 seconds, stir to mix, and make sure it is smooth
  • Add in the remaining ingredients and stir until smooth
  • Place in a piping bag, and frost the cooled cookies
  • Keep the cookies in an airtight container and use within a week


This recipe is adapted from The Cookie Rookie – Please check out the website for more wonderful recipes
Using crunchy peanut butter can add a nice texture, but will not help when frosting your cookies
I love using coconut flour for my dog treats, but you can change that to wholewheat, almond, etc. Just know that different flours have different liquid absorption rates, so you might need to add or reduce the water amount.
If you cook the treats in a convection oven you will need to reduce the heat to 300°f. Keep an eye on the treats, so they do not burn. Every oven has its own little quirks, so learning how your oven reacts is important.
Local honey has health benefits as it helps your immune(and therefore your dogs) system, as the bees are filtering the local pollen’s etc
I have not tried freezing these cookies, so let me know if you do. I would expect that the raw dough could be frozen, and then cooked at a later date, so you can make a full batch or double batch and cook what you need.
I have three dogs so we get though a lot of treats


Serving: 25g | Calories: 179kcal | Carbohydrates: 16g | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 105mg | Potassium: 102mg | Fiber: 6g | Sugar: 5g | Vitamin A: 24IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg
Tried this recipe?Mention @PinnyandTrowel or tag #pinnyandtrowel!
Tried this recipe?Mention @PinnyandTrowel or tag #pinnyandtrowel!

Author: Tamzin

Food activist and childhood nutrition advocate Tamzin Cochrane helps the busiest of people to cook up something healthy and delicious, even after a long day. She also helps companies and schools educate around—and create a culture and environment that truly supports healthy eating. Decades in the foodservice and hospitality industry have given Tamzin a well-rounded perspective on mealtime. She is passionate about bringing back the lost art of families and friends cooking together, and she loves seeing people enjoy the amazing tastes and textures of their communal effort. Inspiring children to cook and expand there horizons on food is very important. She shares this message through virtual coaching and video courses, by speaking at corporations, schools, and events, and through her recently-released video courses. Tamzin is found most often at The Pinny and Trowel Cooking School, which she opened in early 2020, it is located in Austin TX. Tamzin was born in England, grew up in Scotland, and now lives in Austin, Texas with her husband (who incidentally, is Scottish but grew up in England) and their children.

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