
Ingredients
- 8 oz 225g icing sugar
- 2 tablespoons hot water
Instructions
- Sift the icing sugar into a bowl and add sufficient water to make a thick icing.
- Flavor and color as desired.
Tried this recipe?Mention @PinnyandTrowel or tag #pinnyandtrowel!
Tried this recipe?Mention @PinnyandTrowel or tag #pinnyandtrowel!