Rosemary Chicken with Pasta

[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”]   Ingredients: 2 roasted chicken breasts 8 oz cherry tomatoes Pinch of salt Pinch of pepper Rosemary 1 lemon Pasta [/et_pb_text][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]   Method: Chicken:    Place your chicken breast in an ungreased pan. 2.    Top with salt, […]